Product number | 61/59-0005 |
Status | In stock |
Size | 0.5 mg |
Price | EUR 567 |
Shortname | Di-Lex-APE-HSA |
Storage | -18 °C |
The oligosaccharide is linked to the protein lysine reidues via a spacer using the isothiocyanate coupling method. The spacer used is p-aminophenylethyl (APE). The spacer is glycosidically linked to the reducing monosaccharide unit of the oligosaccharide.
The conjugate normally contain 10-20 moles oligosaccharide per mole HSA.
The conjugate is supplied as a freeze dried powder.
Storage: -18 °C.